CASUAL FINE DINING IN FALL RIVER, NOVA SCOTIA
Our cuisine has a very fine reputation among hotel guests, local gourmands and those attending special events on our premises. Menu items follow a seasonal theme and give emphasis to Nova Scotian traditions. Fresh, locally grown produce is used in many entree items which enhance the flavours of our seafood, chicken, steak and pasta dishes. Guests can choose from an array of mouth watering items such as the Inn's fantastic Scotch Salmon, fresh Atlantic Lobster or tempting pasta dishes all made by our experienced culinary team.
End your meal with the Inn's signature Death by Chocolate, a rich chocolate and Grand Marnier pate, or try our ever popular Coconut Cream Pie. Our fantastic menu selections are matched only by the warm, friendly, and detail-oriented nature of our food service staff.
World class service. World class cuisine. Elegance in every detail. This is Encore.
From our unique lighting and décor, to the tantalizing aromas of our kitchen, to the palate-pleasing culinary offerings on our menu, at the end of your dining experience, your senses will cry out, “Encore!”
Cozy up next to the fireplace or sit back and enjoy one of our private booths. In addition to the menu, each day our chef prepares delightful lunch, dinner and dessert specials that combine vibrant flavours with exceptional presentation.
Dark wood, brass fixtures and a glowing fireplace give Oliver’s the feeling of an old English pub. A warm atmosphere and lighthearted charm make Oliver’s a favourite among business travelers, couples and the after-work crowd, or those just looking to relax and discover good cheer and new friends. Serving both the Encore menu and Oliver’s traditional pub favourites, there’s no shortage of tempting delights to choose from.
There’s nothing quite as mood-lifting as enjoying world class cuisine with friends or loved ones while soaking in the outdoor beauty of a Nova Scotia day. Open each May (weather depending) and operating until late September, this spacious marquee covered deck overlooks our Victorian gazebo, pool, rose gardens and beautiful Lake Thomas. The casual, upscale atmosphere, light menu and a varied selection of summer drinks make ‘The Patio’ a popular gathering point for those wishing to escape from the city.
For those wanting to just stay in, in-room dining is available to hotel guests for breakfast, lunch and dinner. Enjoy all our menu offerings in the privacy of your guestroom. Our newly renovated Superior King suites boast extra large desks perfect for a quaint one or two person in-room dining experience.
Book one of our beautiful function rooms for a private dinner and set the tone for luxury and enchantment. Enjoy our ‘Chef’s Series’, a one-of-a-kind five course dinner created by our culinary team, sure to inspire awe and delight the palate, or any of the favourites, served to you from our in-house dining facilities. Private rooms are Ideal for groups from 20 to 80.